List Price: $14.95
Sale Price: $14.95
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Cream Peas are a type of cowpea. Have a sweet flavor and creamy texture and are featured in Southern dishes. They have no color and, when cooked, they yield a clear pot liquor. Camellia's Lady Cream Peas are non-GMO, gluten-free, and meet the "Hayward Standard". Lady Creams can be cooked with salt pork, tasso, or smoked ham and served with rice for a distinctly Southern meal.
- Camellia Lady Cream Peas are easy to prepare & quick cooking. Simmer or slow-cook; use for soups and stews; add to corn, potatoes or other vegetables; or mix with salted pork or ham & rice for a distinctly Southern family recipe.
- Lady Cream Peas have a sweet flavor, creamy texture and are packed full of nutrition with essential vitamins, minerals & 11 grams of fiber & 13 grams of protein per serving.
- Non-GMO and Gluten-Free - fits Vegan and Vegetarian diets. Our beans are all held to our rigorous 'Hayward Standard' which exceeds USDA requirements.
- Camellia has been a trusted family business since 1923 - From New Orleans, LA