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Beef gelatin. For use in regular and dietetic recipes. Collagen joint care. Pure protein. Kosher. Collagen Protein: Gelatin is an excellent source of protein, and cannot be recovered from hoofs, horn or non-collagen parts of vertebrate animals. There are
- #1 BEEF GELATIN COLLAGEN SUPPLEMENT: Great Lakes Gelatin's collagen and gelatin products are sourced from cattle in Argentina and Brazil. They are pasture-raised, kosher, and grass-fed based on the standards of the American Grassfed Association and animal welfare guidelines.
- QUALITY: The beef gelatin is forage based, which eliminates the potential use of growth hormones, antibiotics, and steroids. Great Lakes Gelatin is committed to monitoring emerging welfare practices and research in order to stay informed about the latest advances in animal welfare, as well as food safety and quality.
- PIONEERS IN THE FIELD: GLG has been producing the world's finest quality collagen and gelatin since its inception in 1922. Their book on collagen creation was originally published in 1945 and today is still viewed as the fundamental source of truth on gelatin and collagen.
- BENEFITS: Aims to produce healthy skin and hair for a wide range of people. May help leaky gut while boosting metabolism, muscle mass and energy output. May strengthen nails, hair and teeth.